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To undertake a feasibility study to examine how to ensure there is a sufficient and sustainable abattoir capacity across the Southeast (Kent, East and West Sussex, Surrey, Hampshire, and the Isle of Wight). With an overall focus on developing the business case to support investment into the industry and focusing on opportunities, not challenges, in the direct to retail / hospitality red meat market including the wider contribution to the economy and a vibrant, environmentally sustainable countryside.
| Supplier | Identifier | Award Value | Lots Won | Cross-References |
|---|---|---|---|---|
| THE ANDERSONS CENTRE LLP | OC390932 | £39,700 | 1 lot Lot 1 | - |
Taken from this notice, not from Companies House. Check the original notice — details change and are not updated here.
This procurement was divided into 1 lots, each awarded separately.
| Lot | Value | Awarded To | Status |
|---|---|---|---|
| Lot 1 | £39,700 initial term | active |
Government spending data: This supplier has received £555,440 in 16 payments (over £25k) from DEFRA, Scottish Government, Welsh Government GPC (2020-11-27 to 2025-12-05). View full payment history →