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The objective of microbiological food safety research themes is to provide robust information on the presence, growth, survival, and elimination of pathogenic microorganisms throughout the food chain; the extent, distribution, causes, risks and burden of foodborne disease will also be considered where appropriate. The reduction of foodborne disease has been one of FSA’s key objectives in ensuring food safety. The reduction of foodborne disease is a continuing priority, ensuring that food produced and sold in the UK is safe to eat. We are taking a targeted approach to the control and reduction of individual pathogens, with the aim of reducing the overall burden of foodborne disease in the UK.
Lot 1. Survey design, sample collection at retail and transportation to the testing laboratory
Lot 2. Microbiological testing, data analysis, reporting and archiving of recovered bacteria and their AMR profile
| Supplier | Identifier | Award Value | Lots Won | Cross-References |
|---|---|---|---|---|
| UK Health Security Agency | Procurement ID: PBMQ-7576-DVGW | £134,038 | 1 lot Lot 2.Microbiological testing, data analysis, reporting and archiving of recove | - |
Taken from this notice, not from Companies House. Check the original notice — details change and are not updated here.
This procurement was divided into 2 lots, each awarded separately. 2 bids were received in total.
| Lot | Value | Bids Received | Awarded To | Status |
|---|---|---|---|---|
| Lot 1 Lot 1. Survey design, sample collection at retail and transportation to the test Oct 2026 – Feb 2028 | £50,000 | - | - | active |
| Lot 2 Lot 2.Microbiological testing, data analysis, reporting and archiving of recove Oct 2026 – May 2028 | £160,000 | 2 | UK Health Security Agency | active |
Weightings from the notice, applied to every lot.