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Chichester College Group is procuring the supply, delivery, installation, commissioning and handover of commercial catering equipment as part of the Pelham Catering Refurbishment at Brighton Metropolitan College.
The scope includes equipment for training kitchens, gallery restaurant kitchens, bar and wash?up areas, together with associated ventilation canopies, fire suppression systems, refrigeration and cold rooms, and stainless?steel fabrication. The procurement is being conducted as an open procedure, with the contract awarded on the basis of the most economically advantageous tender.
| Supplier | Identifier | Award Value | Lots Won | Cross-References |
|---|---|---|---|---|
| INDIGO CATERING EQUIPMENT LIMITED | 08698146 | £1,200,000 | 1 lot Lot 1 | - |
Taken from this notice, not from Companies House. Check the original notice — details change and are not updated here.
This procurement was divided into 1 lots, each awarded separately. 8 bids were received in total.
| Lot | Value | Bids Received | Awarded To | Status |
|---|---|---|---|---|
| Lot 1 Jun 2026 – Sept 2026 | £1,200,000 | 8 | active |
Weightings from the notice.
Changes the buyer published to this notice after it first appeared.
Value incorrectly listed.