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Through addressing sustainable seafood challenges, the OCPP hopes to ensure seafood produced and distributed in ways which support healthy ecosystems, do not overexploit marine stocks, provide sustainable inclusive and equitable livelihoods and enhance resilience to climate and socioeconomic shocks.
Future aquaculture, the food it looks to produce and the health of the environment and human consumer will therefore depend directly on both the promotion of biodiversity for species culture diversification and genetic resources and, protection of the water sources in which they reside.
The successful Tenderer is required to:
| Supplier | Identifier | Award Value | Cross-References |
|---|---|---|---|
| University of Exeter | RC000653 | £70,000 | LOBBYIST Policy Connect Limited (1 quarter) |
Government spending data: This supplier has received £147,710,686 in 720 payments (over £25k) from Department for Education, DLUHC, Department for Work and Pensions, DEFRA, BEIS and 6 more public bodies (2010-09-02 to 2026-02-28). View full payment history →